ISO 22000:2018 Lead Auditor Training Course CQI and IRCA Certified
Introduction
This food safety management system Auditor/Lead Auditor course has been designed and developed to provide learners with the knowledge and skills required to perform first, second and third party audits of an FSMS as per ISO 22000:2018 , in accordance with ISO 19011:2018, ISO TS/22003:2013 and ISO/IEC 17021-1:2015, as applicable.
This course is meeting the requirements for individuals seeking registration as an FSMS Auditor or Lead Auditor for IRCA & CQI.
Course Content
• Food safety Management System compliance to the requirement of ISO 22000:2018 standard
• Auditing Principles, audit terminology and FSMS audit life cycle.
• Roles and responsibilities of auditors and auditee.
• Planning and conducting audit in accordance with ISO 19011.
• Conducting an audit
• Planning and Reporting audit findings
Who should attend?
• Managers planning the implementation of ISO 22000
• Anyone who may be involved in either the support or actual implementation of a food safety management system or HACCP-based system
• Managers or other personnel tasked with managing a food safety management system
• Individuals interested in conducting first-party, second-party, and third-party audits based on ISO 22000
• Food safety consultants
Benefits to Your Business
• The knowledge and skills to effectively audit your management system
• To conduct a risk assessment of the effectiveness and maturity of your management system
• The ability to conduct second party and third party audits of your supply chain.
What will I learn in the training?
You will gain the knowledge to:
Describe the purpose of a FSMS, of FSMS standards, of management system audits and of third party certification
- Explain the role of an auditor to plan, conduct, report and follow up a FSMS audit in accordance with ISO 19011 (and ISO 22003 including ISO/IEC 17021, where appropriate)
You will gain the skills to:
- Plan, conduct, report and follow up an audit of a FSMS to establish conformity (or otherwise) with ISO 22000 in accordance with ISO 19011 (and ISO 22003 including ISO/IEC 17021, where appropriate)
- Apply the concept of product and process risk to audit findings
TRAINING DURATION
5 Days consecutively (40 hours)
Course Venue/Mode
Courses are held through ABC Academy halls / online
